At Dolfin, chocolate is a passion. For decades, Dolfin’s philosophy has been to mix natural, high-quality ingredients directly into the chocolate mass. Fruits, spices, herbs, flowers or even the great classics are combined in perfect and subtle blends with the best traditional chocolates. Innovation lies at the heart of the Dolfin spirit, which is why some of their recipes are true gourmet inventions. Their master chocolatiers seek out the finest ingredients selected from the best that Nature has to offer. They create surprising blends to produce flavours that are exquisite and full, yet devoid of sugar and fat. Satisfying their customers is its daily goal; at Dolfin, they are committed to providing chocolates of impeccable freshness. The team listens to its customers and makes a point of serving them quickly and personally.
Dolfin has become the first CO2 - neutral Belgian chocolatier.
Tohi is the organic chocolate of the Dolfin Chocolate company. A «Made in Belgium» chocolate, combining authentic flavours, pleasure and nature. Tohi master chocolatiers use traditional Belgian know-how to work with the raw and natural flavours of organic chocolate. The recipes are both gourmet and innovative. All of the products in the Tohi range come from certified organic farming. Selected for their exceptional quality, our fillings reveal subtle and authentic flavours. Tohi respects the environment. Packaging is made from unique recyclable materials and the paper and cardboard come from sustainably and responsibly managed forests. The chocolatier is also carbon-neutral certified. It does its utmost to limit its carbon dioxide emissions and offsets its remaining emissions by investing in green energy production projects. The Tohi ethic and creed. To produce exceptional quality, the Tohi team is keen to create a network of partnership relations with its customers and suppliers. It is also concerned about sustainable development in developing countries, which supply a fair number of its raw materials. The Tohi chocolates are consistent with Fairtrade standards. Tohi produces guaranteed chocolates. Quality controls, both technical
and organoleptic, are carried out at every stage of the production process. Tohi production complies with the most current and stringent quality and health standards.
Competitive advantage Out of the ordinary recipes with different colours and tastes.